Posts tagged "Ngai Tahu Seafoods"

Oyster shortage: Big demand for ‘Bluffies’ sends prices skyrocketing

[08 March/The Country] Oyster license holders for the Foveaux Strait have agreed to limit their catch to 7.5 million oysters, half of the regulated total allowable catch of 15 million. This limit has increased the price of the famous wild oysters. The season opened on 1 March but has only properly started recently due to...

Ngai Tahu Seafoods investigating live Blue Cod exports

[8 November/ Business Day] Ngai Tahu Seafoods chair,Craig Ellison, has confirmed that the company is undertaking a project to investigate selling live blue cod into export markets.  He said the project was at the research stage and was predominately focused on assessing whether live export is feasible from the company’s Bluff base.  He added it...